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Innovation

The usual modification, which was so popular in the old days, has undergone significant changes in the modern period. So, for a modern heating device of this type, a huge variety of shapes is characteristic, which are practically not at all similar to the potbelly stove of past times. In addition, there are significant differences in design and ability to fit into the interior. More information about heating and equipment can be found here.

In the manufacture of such equipment, cast iron is used. This material helps to increase the durability and high thermal conductivity of furnaces. At the same time, in comparison with other metals, for example, with steel, cast iron does not undergo deformation when exposed to high temperatures. This contributes to reliability in operation, ensures the strength of the structure as a whole, including due to the wall thickness, which is about 10 mm.

The cast iron stove is distinguished by increased thermal conductivity, which makes it ideal for a rarely heated room, as well as if you need to heat the room quickly. The rate of heating the air in the room is several minutes.

At the same time, it should be noted that even after the fuel burns out, the heat still continues to spread, since the thick walls of cast iron retain a high temperature for a long time.

It is worth noting such a characteristic as compactness. Such equipment is mobile, that is, it can be moved if necessary. It is best to place such a furnace on a non-combustible surface, for example, on a metal sheet.

The beginning of the furnace must be preceded by the connection of the chimney. The chimney is attached to the side or top of the outlet pipe.

In general, a cast iron stove is a metal box that is placed on a support, so the device is a fairly simple design. At the same time, the door can be found in front of this box; also, to control the combustion process, a heat-resistant glass insert is placed on it. Also, on some cast-iron stoves, a tile intended for cooking is placed on top.

In this case, the heating equipment can be solid or combined, which depends on how the body is made. One-piece design combines several elements, molded in a special way, they are fastened together by a heat-resistant sealant. The combined type of construction is distinguished by the fact that the firebox is covered with an additional layer of ceramic tiles.

Possible options

Such a stove as a potbelly stove could only be used for space heating. However, that is already in the past. At the moment, the functionality of heating furnaces has been expanded, many different designs are being created. The cast-iron stove is now used not only for summer cottages.

For example, quite often, equipment with a water circuit is used for heating, or cast-iron stoves, which have such a characteristic as long-term burning. The water circuit assumes the presence of two-layer walls, between which water is located.

A cast-iron stove is used as a heater for a separate room or a dwelling as a whole, while the stove is connected to the heating system. Country houses and cottages, as a rule, have stoves that replace boilers. The reason for this was the ease of installation and operation of such equipment in general.

If there is a need for heating equipment, it is worth preventing heat loss through the chimney of the furnace, as it can be used to heat the house. And the use of equipment with a water circuit, in addition to the standard purpose, can be extended to cooking.

Such a characteristic of cast iron heating equipment as long burning is inherent only in special models that have a specific principle of operation. This together gives this type of furnace a number of advantages.

For example, these are savings on consumed fuel, a large value of the efficiency factor, a high rate of heating the air in the room, as well as a large heat transfer.

Such furnaces are able to maintain the required temperature level for the required period of time. Thus, cast iron stoves are a budget option that will be useful in country houses and in places where it is difficult to replenish fuel supplies.

Pros and cons

Each of the types of heating devices has its own principle of operation. However, the oven has a number of positives, as well as negatives. Therefore, when choosing a heating unit, you should first study them by looking at the catalog of cast iron stoves.

So let’s look at the benefits. The advantage of a cast-iron stove is that one of the most common types of fuel is firewood. This type is called wood-burning cast-iron stoves. This aspect is especially important in the modern period, when other types of fuel have to be purchased at a much higher price.

At the same time, wood in our country is unlikely to run out in the near future. Also, the stove is quickly melted, that is, it does not take much time to warm the house.

Let’s also turn to the disadvantages of furnaces. One of them is heating only one room, the one in which such equipment is located. But when choosing a unit operating on the basis of a water circuit, this minus is eliminated.

Reasons for choosing cast iron

When deciding on home heating without installing a capital heating system, it is better to use small devices, for example, cast-iron heating stoves, which are easy to carry and install without prior preparation. Also, the presence of cooking tiles on some of them is an undoubted pretext for such a choice.

Also, the presence of a heat-resistant glass insert on the door will allow you to imagine a cast-iron stove in the form of a fireplace, since through such glass you can watch the fire.

Photo of cast iron stoves